Fish - (28) products


Level Product Description Histamine Other Amines Liberator Blocker Oxalate Lectin Pesticide
Unprocessed whitefish Frozen. Fresh only if frozen within 30 minutes of catching - - - - - - -
fish (freshly caught or frozen) Extremely depending on freshness and species
- - - - -
trout (freshwater): brown trout, brook trout, rainbow trout Perishable. Rapid histamine formation.
- - - - - -
salmon Frozen. Fresh only if frozen within 30 minutes of catching - - - - - - -
shrimp -
-
- - - -
seafood, sea food -
-
- - - -
spiny lobsters -
-
- - - -
crayfish -
-
- - - -
langouste -
-
- - - -
bivalves (mussels, oisters, clams, scallops, ...) -
-
- - - -
lobster -
-
- - - -
crab -
-
- - - -
shellfish (e.g. mussels, oisters, crab, lobster, shrimp)
-
- - - -
oysters -
-
- - - -
crab -
-
- - - -
prawn -
-
- - - -
crawfish -
-
- - - -
rock lobsters -
-
- - - -
fish packed In the shop in the cooling rack or on ice. Extremely depending on freshness and species.
- - - - -
Mackerel - - - - - - - -
tuna -
- - - - -
Kroepoek - - - - - - - -
Tuna - - - - - - - -
Codfish - - - - - - - -
Sardines - - - - - - - -
Herring - - - - - - - -
anchovies -
- - - - -
All other fish and shellfish - - - - - - - -